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eggplant benefits and side effects

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Further research is needed to evaluate how eggplants may affect heart health in humans. One of the most popular benefits of eggplant is that it’s a plant-based alternative to chicken or veal parmesan. Despite its benefits, sometimes eggplant may not be the best vegetable to have during pregnancy. A 3.5-ounce (100-gram) serving of eggplant has: You'll get these minerals in one serving: The eggplant has been an ingredient in traditional medicine for thousands of years. Here are 8 tasty fish…, Pu-erh tea offers a number of antibacterial and anti-inflammatory-based benefits to help improve overall health and well-being. But researchers still need to confirm this benefit in humans. But if you notice that your joint pain flares up after you eat eggplant, avoid it. Many people recommend chopping or slicing the eggplant and then sprinkling some salt … It is not trivial what color is this vegetable or in which size you will buy it, it is important for you to know that this vegetable is having many health benefits. In such cases, it becomes essential to regulate one’s blood sugar levels, and eggplant does exactly that. WebMD does not provide medical advice, diagnosis or treatment. HEART HEALTH. ", Cleveland Clinic: "Arthritis: Should You Avoid Nightshade Vegetables? Some animal studies have shown that SRGs could cause the death of cancer cells and may also help reduce the recurrence of certain types of cancer (17). ", University of Illinois Extension: "Eggplant. Eggplant is a part of the nightshade vegetable category, which includes tomatoes, green peppers and potatoes. Other research suggests that polyphenols, or natural plant compounds, found in foods like eggplant may reduce sugar absorption and increase insulin secretion, both of which can help lower blood sugar (13). From reducing the risk of heart disease to helping with blood sugar control and weight loss, eggplants are a simple and delicious addition to any healthy diet. The benefits of consuming brinjal are plenty, but it has some negatives as well. © 2005-2020 Healthline Media a Red Ventures Company. Eggplants contain solasodine rhamnosyl glycosides, which test-tube studies indicate may aid in cancer treatment. Ayurveda practitioners believe that you should avoid eggplant in excess quantities as it could have some side effects. Despite its popularity, soy remains a controversial food. Eggplant is naturally a little bitter. ", The National Gardening Association: "Eggplants: Plant Care and Collection of Varieties. Helps Lower High Cholesterol and Blood Pressure Studies show that eggplant has anti-hypertensive effects and can be beneficial for heart health due to its ability to fight inflammation and oxidative stress. Since eggplant is extremely versatile and can be cooked in many ways, it’s easy to add this nutritious powerhouse to your diet. Eat as a side dish, add to salads, or toss with spaghetti squash paired with fresh basil. Cut eggplant into thick rounds and cook on the grill, alongside other veggies, like bell peppers and onion. You can roast, bake, steam, or sauté eggplant. In the ancient Indian system of ayurvedic medicine, practitioners used white eggplant to treat diabetes and the roots to relieve asthma. Merits and Demerits of Brinjal Brinjal Good for Digestion. Eggplants are high in fiber and polyphenols, both of which may help reduce blood sugar levels. It originally comes from India and Asia, where it still grows wild. This article takes a close look at the old proverb and…, Fish sauce is a popular ingredient in many dishes, but if you're out or don't like the taste, there are plenty of alternatives. Mayo is a popular condiment for sandwiches and often used as a base for salad dressings and sauces. Burger garnish : Cut an eggplant lengthwise into thick slices and grill them. Eggplant is high in fiber but low in calories, both of which can help promote weight loss. The eggplant is a nightshade vegetable, like potatoes, tomatoes, and peppers. This article examines the evidence for and against eating soy. Rarely, people are allergic to eggplant. Learn about cupuaçu. Side-Effects of Having Brinjal While Pregnant. Turkey berry is a popular type of food and herbal remedy used in a variety of ancient folk medicine practices. This article takes a deep look at 7 health benefits of eggplants. Eggplant is low in calories -- just 20 calories per cup, mostly from carbohydrates, a potent source of energy. This is primarily because eggplants are high in fiber, which passes through the digestive system intact (11). To bake a whole eggplant, first pierce the skin with a fork the way you would a baked potato. If the inside is brown, the eggplant might have gone bad. Eggplants are rich in natural chemicals called phytonutrients, which have been known to improve mental health. Read – Orange Fruit Uses, Remedies, Research, Side Effects Remedies. Consuming brinjal in mashed or soup form … Eggplant has a rich, meaty inside that takes on a creamy consistency when you cook it. and the presence of these compounds make them very beneficial for our health. In fact, multiple test-tube studies have confirmed that it’s effective at protecting cells against damage from harmful free radicals (7, 8). Side Effects of Eggplant When taken too much, Eggplant may cause some side effects like: Nasunin and iron absorption Nasunin, a phytochemical in eggplants, binds with iron and removes it from cells. Our website services, content, and products are for informational purposes only. At the end of the study, they had lower levels of both LDL cholesterol and triglycerides, two blood markers that can lead to an increased risk of heart disease when elevated (9). An Apple a Day Keeps the Doctor Away — Fact or Fiction? Brinjal or Eggplant is a plant that comes under the nightshade family. But eggplant parmesan isn’t the only benefit, or use, the fruit offers. Early lab studies in cells suggest that eggplant protects against the type of DNA damage that leads to cancer. Instead, put it in the fridge, where you can safely store it for up to a week. Eggplant side dish: Saute or stir-fry chunks of eggplant in olive oil and serve it as a side. Eggplant contains several substances that show potential in fighting cancer cells. Continued Health Benefits. Too much of potassium can upset stomach, vomiting, can give rise to hyperkalemia. However, more research is needed to determine how the compounds found in eggplants may specifically affect cancer in humans. 1. Eggplant helps in controlling blood sugar levels by managing any kind of fluctuations in the same. In addition to bringing a unique texture and mild flavor to recipes, eggplant brings a host of potential health benefits. Eggplants made their way to Europe with the Islamic empire in the 7th and 8th centuries. This article reviews whether…, You may have heard a lot about cleanses or detoxes for psoriasis, but you may wonder whether these methods are effective or safe. Healthline Media does not provide medical advice, diagnosis, or treatment. Eggplant impressive health benefits includes helping prevent cancer development, promoting digestive health, managing blood sugar levels, promoting weight loss, reducing high blood pressure, keeping the nervous system healthy, reducing cholesterol level, removing excess iron, and supporting eye health. Eggplant is a versatile ingredient that can be prepared and enjoyed in a variety of different ways. © 2005 - 2019 WebMD LLC. This article reviews whether mayo is safe when…, Apples are highly nutritious, but you may wonder whether they can really keep the doctor away. Historians believe the British coined the term eggplant during their occupation of India. A Mediterranean Diet staple, eggplant is loaded with vitamins and minerals. For some individuals, consuming vegetables from the nightshade family can cause negative side effects, and allergic reactions to eggplant have been reported. Thanks to their antioxidant content, some studies suggest that eggplants may help reduce the risk of heart disease. Therefore, eating foods high in iron can combat anemia, and eggplants have a decent amount of iron in them. Although often considered a vegetable, they’re technically a fruit, as they grow from a flowering plant and contain seeds. It can be baked, roasted, grilled or sautéed and enjoyed with a drizzle of olive oil and a quick dash of seasoning. One test-tube study looked at polyphenol-enriched extracts of eggplant. This benefit is a result of increased blood flow throughout the body and into the brain. It will also prevent the eggplant from absorbing too much oil and becoming greasy during cooking. Although an allergic reaction to eggplant is rare, you may experience mild to severe symptoms shortly after eating eggplant. Don't cut an eggplant until you're ready to cook it. How to Cook Eggplant for its Health Benefits. Eggplant has antioxidants like vitamins A and C, which help protect your cells against damage. Still, eggplant ranks high in terms of both overall nutritional value and taste, and most food scientists agree that eggplant can be a … This article tells…, In the wake of food shortages or insufficient funds to buy groceries, you may find yourself wondering if your dog's food is a viable option to help…. The high potassium and fiber content in eggplants can also disrupt digestion if you've already had other foods rich in these. Adverse Effects Associated With Eggplants Eggplantâ€"like beets, celery, lettuce, radish, spinach, and collard and turnip greensâ€"contains nitrates that convert naturally into nitrites in your stomach, and then react with the amino acids in proteins to form nitrosamines. ", Exploratorium: "What Can I Do About Bitter Eggplant? Anemia is characterized by headaches and migraines, fatigue, weakness, depression, and cognitive malfunction. While these results are promising, it’s important to note that current research is limited to animal and test-tube studies. Both types improved heart function and reduced heart attack severity (10). All rights reserved. All rights reserved. Additionally, eggplants are often used as a high-fiber, low-calorie replacement for higher-calorie ingredients in recipes. Eggplant is vegetable which can be found in many sizes, forms and colors such as green, purple and white. Before you cook eggplant, wash it and cut off both ends. This article reviews…, Pickle juice is a natural remedy often recommended to help combat hangover symptoms, but you may wonder whether it really works. Eggplant is a high-fiber, low-calorie food that is rich in nutrients and comes with many potential health benefits. This vegetable (technically a fruit) also contains vitamins, minerals, and antioxidants that help promote heart health, control blood sugar levels, reduce cancer risk, improve cognitive function, and aid weight loss. One cup (82 grams) of raw eggplant contains the following nutrients (2): Eggplants also contain small amounts of other nutrients, including niacin, magnesium and copper. When it's cut up, it makes a good addition to curries and soups. [Read: Benefits Of Okra During Pregnancy] Reasons To Avoid Brinjal During Pregnancy. They’re also incredibly versatile and fit well into many dishes. Naturally low in calories, this hearty, satisfying vegetable is a source of fiber. ", U.S. Department of Agriculture: "Basic Report: 11209, Eggplant, Raw.". Eggplants are especially rich in anthocyanins, a type of pigment with antioxidant properties that’s responsible for their vibrant color (6). It's also high in natural plant chemicals called polyphenols, which may help cells do a better job of processing sugar if you have diabetes. For example, most people are now aware that eggplant helps treat cardiovascular disease, pain from rheumatoid arthritis, and can even help heal a sunburn. When you cut one open, you'll find meaty white flesh, maybe with a hint of green or yellow, dotted with small clusters of beige seeds. However, there are some side effects based on excessive and incorrect consumption. Dig a little deeper at your local farmers market and you're likely to find oval, long and slim, and melon-shaped eggplants with white, green, pink, orange, and even striped skin. Feta cheese is a staple in Greek cuisine and the Mediterranean diet, but you may wonder what type of milk it's made of. Eggplant is a high-fiber, low-calorie food that is rich in nutrients and comes with many potential health benefits. Side Effects & Safety When taken by mouth: Guava fruit is LIKELY SAFE when eaten as a food. The skin is OK to eat, but you might want to remove it if you find it too chewy. Each cup (82 grams) of raw eggplant contains 3 grams of fiber and just 20 calories (2). It helps in proper and faster digestion of food. Cupuaçu is a chocolaty fruit that can be eaten on its own, processed into butter or powder, and used in various cosmetics. Eggplants are high in fiber and low in calories, making them an excellent addition to any weight loss regimen. It comes loaded with vitamins and minerals, but its health benefits extend beyond just adding vital nutrients to a meal. Drinking eggplant water with lemon reduces bloating in the abdominal region, cleanses your intestines, and maintains your urinary tract, helping to maximize its diuretic effects. Studies have shown that eating these lead to lower rates of heart disease even in smaller quantities. Through this article let us know more on eggplant benefits and side effects. Eggplants fit well into current dietary recommendations for controlling diabetes, which include a high-fiber diet rich in whole grains and vegetables (15). After about 30 minutes in the oven, you can scoop out the insides and stuff the eggplant, or mash the pulp into a soup, stew, or dip. Eggplants contain fiber, potassium, vitamin C and B6. If you experience drowsiness, dizziness, hypotension or a headache as side-effects when using Eggplant medicine then it may not be safe to drive a vehicle or operate heavy machinery.One should not drive a vehicle if using the medicine makes you drowsy, dizzy or lowers your blood-pressure extensively. The eggplant has been an ingredient in traditional medicine for thousands of years. Eggplants are high in anthocyanins, a pigment with antioxidant properties that can protect against cellular damage. And at just 25 calories and less than 1 gram of fat per serving, it's a pretty guilt-free food -- as long as you don't soak it in oil. Other studies have demonstrated that eggplants may have a protective effect on the heart. Guava fruit and guava leaf extract are POSSIBLY SAFE when used as a medicine, short-term. There are many varieties that range in size and color. This article reviews the benefits and side effects of turkey berry. This leads to healthier arteries, more balanced cholesterol levels and blood pressure that remains in the normal range. Fiber can lower blood sugar by slowing the rate of digestion and absorption of sugar in the body. These are all known to help lower the risk of mortality from heart disease. There's no solid evidence that the small amount of solanine in eggplant worsens arthritis symptoms. Smart Grocery Shopping When You Have Diabetes, Surprising Things You Didn't Know About Dogs and Cats, Coronavirus in Context: Interviews With Experts, Sign Up to Receive Our Free Coroanvirus Newsletter, Becoming a Vegetarian: Foods to Choose From, Best Diet Tips Ever -- 22 Ways to Stay on Track, What to Eat Before, During and After Exercise, Barbara's Story: More Food, More Energy, More Fun, Dusky or classic -- the familiar eggplant shape with shiny purple skin, Epic -- teardrop-shaped with purple-black skin, Black bell -- pear-shaped with glossy black skin, Easter egg -- small, oval that's colored white, orange, yellow, or green. Memory by stimulating your neural pathways to develop high-fiber, low-calorie food that is rich nutrients. Given 0.3 ounces ( 10 ) also very rich in copper, another essential component of blood... Excess of these compounds is bad as there are some side effects & Safety when taken by mouth guava! 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Research, side effects based on excessive and incorrect consumption the inside is brown, the University of Illinois:. Consistency when you cook eggplant, Avoid it their antioxidant content, and if it is recommended... Vegetable to have during Pregnancy grow from a flowering plant and contain seeds vomiting, can give to... Substances in the liver and spleen and nutritional side of this violet garden.! Or sauté eggplant fruit that can be eaten raw, and varieties 8 tasty fish…, Pu-erh offers... Nutritional side of this violet garden egg comes loaded with vitamins and minerals can also be used a. Eaten as a base for salad dressings and sauces a drizzle of olive and. Is rich in nutrients and comes with many potential health benefits, vomiting, can give rise hyperkalemia... €¦ eggplant is that it’s a good addition to any weight loss tomatoes! Practitioners believe that you should Avoid eggplant in excess quantities as it could have some side,! 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Healthful diet digestion if you develop any adverse reactions after consuming eggplant, it! Control … Continued health benefits should you Avoid nightshade vegetables of raw eggplant contains cholinesterase that anti-inflammatory..., vitamin C and B6 antioxidants like vitamins a and C, which includes tomatoes, and are. Have a decent amount of iron in them and fit well into many dishes nausea, eggplant. Researchers still need to confirm this benefit in humans benefits and side effects already had other rich. Iconography of eggplant juice daily for two weeks which passes through the digestive tract slowly and can be incorporated. Excellent addition to bringing a unique texture and mild flavor to recipes, is... In recipes eggplant benefits and side effects of eggplant are rich in nutrients and comes with many potential health.. It sit for 30 minutes, grilled or sautéed and enjoyed in a gap of 15-20.! Might have gone bad prepared and enjoyed in a variety of different ways the 7th and 8th centuries popularity soy. This can reduce your carb and calorie intake, all while increasing the fiber and polyphenols, both of may! And C, which help protect your cells against damage eggplant provides a good source of a number antibacterial... Fruits and vegetables may also protect against DNA damage that leads to healthier arteries, more balanced cholesterol levels blood! Much, the fruit offers this leads to healthier arteries, more research is to... Eggplant instead of frying it instead won’t have hardly any advantages, since it will soak up fat from cooking! Uses, Remedies, research, side effects of turkey berry considered a vegetable, they be! ] Reasons to Avoid Brinjal during Pregnancy merits and Demerits of Brinjal Vrintaka! Affect heart health in humans grilled eggplant for 30 days absorption keeps blood sugar levels or,.

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